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Like its towering cityscape, Abu Dhabi’s dining scene is on the rise.Serve From traditional Emirati fare and overpriced sushi to delicious pasta, the UAE capital is rocketing to the top of every food lover’s must-visit list in the region.
before the second annual edition The 50 Best Restaurants in the Middle East and North AfricaSponsored by S.Pellegrino and Acqua Panna, to be revealed on Monday 30 January 2023 in Abu Dhabi, 50 Best asks Chef Pang Long Chin Coya Get his own culinary insider tips in the UAE capital
Raclette Bistro & Cafe
In a nutshell: Refined French for the first meal of the day
Why go: Head to Raclette in Abu Dhabi’s cultural district for classic French cuisine with ocean views. Charming interiors, warm lighting and luscious greenery, as well as cozy outdoor terraces, bring a touch of Parisian luxury to the shoreline.
Master Peng said: “Breakfast at Raclette is a great weekend treat, especially since it’s in front of beautiful Soul Beach. Their scrambled eggs with mushrooms, then tossed in a Grana Padano cheese wheel, is amazing.”
What to order: Sharing platter of eggs, veal sausages and wieners
Mamsha Al Saadiyat, Saadiyat Island
menu.raclette.ae
@racletteuae
Authentic Cafe
simply put: Wholesome Breakfast Bonanza
Why go: Café Otantik delves into the rich cuisine of the Mediterranean, using traditional cooking techniques to weave together the best local produce. It’s located behind the huge Abu Dhabi Mall and is the perfect place to have breakfast before a day of shopping.
Master Peng said: “Their authentic Turkish breakfast is warm, hearty and will satisfy anyone looking for a traditional treat. Be sure to bring someone and order the breakfast platter for two.”
You can’t miss: Choice of mini baklava
10 Street, Al Zahiyah, (opposite Abu Dhabi Mall)
otantik.ae
@otantikae
Dai Pai Dong
Best day to visit: Sunday, Enjoy Yum Brunch
Why go: Named after a type of open-air food stall in Hong Kong, Da Pai Dong presents classic Cantonese dishes with a first-class modern interpretation.The glamorous restaurant at the Rosewood Hotel will also host a four-hand gala dinner with the legend Zheng Weiqi as part of The 50 Best Signing Sessions Catering collection for January 2023.
Master Peng said: “I love having dim sum here with friends. Baskets of steaming buns are brought to the table on trolleys by the team, and all dishes are handcrafted by chefs from China’s Sichuan province. Expect bold flavors and great conversation.”
Why not try: Eight-spice Roast Lamb Platter
Rosewood Hotel (Al Maryah Island)
rosewoodhotels.com/dai-pai-dong
@daipaidongad
Chandy’s Coffee Shop
Best time to visit: Enjoy a long, lazy lunch at noon
Why go: Affable Chef Chandran Thanggaraja, better known as Chef Chandy, embarked on this passionate project to bring authentic Malaysian flavors to Abu Dhabi.Every element of the cozy venue has been carefully designed to mimic copy time, a traditional coffee shop from which the restaurant is named.For the full tasting experience, choose Nasi Lemak, Laksa and toast.
Master Peng said: “Chandy Chef started selling a product called Fried Kway Teow From his home during the pandemic. Due to the high demand, he decided to open a small restaurant. “
chef’s special: Fried Kway Teow (Malaysian fried noodles)
Al Falah Street, Old Passport Road
@kopitiambychandys
antonia
What to expect: Perfect Pasta Party
Why go: Entering Antonia is like stepping out of the bustling streets of Rome. This authentic Italian restaurant is known for its pizzas with crispy sourdough crusts, rich and creamy pastas, fresh salads, and traditional burrata cheese. Inspired by the tutelage of his grandmother Antonia, chef-owner Simone Federici brings the Mediterranean to Abu Dhabi’s Saadiyat Island.
Master Peng said: “In all of Abu Dhabi, you won’t find more authentic pasta than Antonia.”
Pay close attention, watch out, be careful: cheese and black pepper Spaghetti
Mamsha Al Saadiyat, Saadiyat Island
antoniarestaurant.com website
@antonia.uae
Dampa Seafood BBQ
Tell me what’s going on: The Legendary Seafood Feast
Why go: No food tour of Abu Dhabi would be complete without a stop in Dampa. Menus and tables are filled with the best catch of the day, including crab, lobster, prawns and squid. For a taste of it all, order a “Dump-a Sea Feast” with unlimited rice and your favorite sauce.
Master Peng said: “There are no white tablecloths or standard cutlery. You wear gloves when the plates are piled on the table. It’s a truly unique dining experience.”
Don’t leave without trying: Indian mussels
Fatma Bint Mubarak Street, Al Danah
@dampaseafoodgrill
commend
How’s the atmosphere? stylish japanese style
Why go: Opening in April 2022, Otoro is relatively new to Abu Dhabi’s F&B scene but has been making waves across the emirate. Managed with a ‘less is more’ approach, the interiors are minimalist while the menu is bursting with character. Chef Akmal Anuar of Dubai-based boutique hotel company White Rice is behind the launch, and his team is turning premium Japanese ingredients into gold.
Master Peng said: “This Japanese restaurant needs no introduction. I still dream of scallop carpaccio with foie gras.”
Pay close attention, watch out, be careful: iconic scroll duo
Al Maqta Street in Al Qana
otoroabudhabi.com
@otoro.ad
upcoming edition The 50 Best Restaurants in the Middle East and North AfricaSponsored by S.Pellegrino & Acqua Panna, to be announced on Monday 30 January 2023.To be the first to know about the latest news and announcements, please visit websitefollow us instagramat – find us Facebookvisit us Twitter and subscribe to our youtube channel.
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