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Sponsorship: You will never regret a great brunch…
Let your taste buds enjoy a unique adventure with the delicious brunch provided by The St. Regis Abu Dhabi. The Project Brunch at The Terrace on the Corniche Restaurant provides guests with an unlimited buffet every Friday from 12 noon to 4 pm.
The trolley comes to the table and serves premium Tomahawk steak with foie gras, lobster and Thermidor prawns, fresh oysters with single malt whiskey and red shrimp with tartare scallops, as well as creamy mixed seafood gratin, which can be cooked according to your preferences.
Enjoy a wide variety of fresh sushi, as well as fresh seafood, including ceviche, tartar, and shellfish.
Enjoy an unlimited choice of creative cocktails, made with gin that suits your personality, and handcrafted by St. Regis’s talented bartenders. There is also a dedicated area where you can find a range of aromatic premium whiskeys, tasting smoky, fruity, floral, citrus and cream varieties.
The live broadcast station offers a series of international cuisines, such as prawn green curry, short ribs and blue cheese, lamb short loin and shish tawook, classic wood-fired pizza and more.
End with luxurious sweetness and head to the Chocolate Room, where you will find 10 kinds of handmade chocolates. Made from white, milk or dark options, guests can taste unique flavors such as raspberry, passion fruit and sweetness.
Not a cocoa fan? Taste an amazing range of home-baked foods, from French pastries to premium cheeses, hot chocolate fudges and sticky dates puddings-delicious!
Prices start from AED 345 per person (including soft drinks), or AED 450 (including house drinks) and AED 595 per person (with sparkling wine).
The Project Brunch, The Terrace on the Corniche, The St. Regis Abu Dhabi, Friday, 12.30pm to 4pm, from Dhs345. Tel: (0)2 694 4553. theterraceonthecorniche.com
Picture: Provided
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