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The second Future Food Forum hosted by the UAE Food and Beverage Manufacturers Group will be held at the Dubai Exhibition Center at Expo 2020 Dubai from October 19 to 20 this year. More than 500 industry leaders will gather to discuss future trends This will shape the catering manufacturing industry.
During the two-day event, UAE leadership and global brands will deliver keynote speeches on a wide range of topics, emphasizing the important role of the catering industry in supporting the economy.
Saleh Lootah, Chairman of the UAE Food and Beverage Manufacturers Group, said: “Future Food 2021 will play an important role in promoting dialogue and practical actions to support localized catering manufacturing, which is essential to strengthen national food security. This event is specifically planned to supplement The UAE’s vision is to establish localized manufacturing capabilities and establish a strong catering supply chain through the “Made in UAE” program.
He added: “According to the Dubai Chamber of Commerce research, the UAE has been steadily advancing in terms of global food security index and is the best performing country in the Gulf Cooperation Council. However, the pandemic has affected the industry, especially small and medium-sized. In the corporate sector, the UAE is the first country to promote economic recovery. We have a great opportunity to build the industry bigger, better, and stronger. In this regard, the driving force for growth will focus on innovation and process Digital transformation, smart supply chain management, efficient last-mile delivery, and ensuring sustainability are core functions. These topics will be discussed in detail on the forum.”
Several distinguished individuals will speak at this event, including His Excellency Mariam Bint Mohammed Saeed Hareb Almheiri, Minister of Climate Change and Environment of the UAE; Abdulla Bin Damithan, CEO and Managing Director of the UAE Region and JAFZA DP WORLD; Pepsi Bay and Lebanon Tamer Mosalem, Vice President and General Manager of Fant Foods; Paul Epperson, Vice President of Global Chief Commercial Officer of GE DIGITAL Manufacturing; Grazielle Parenti, Global Vice President of BRF Corporate Affairs, Reputation and Sustainability; Duncan McCulloch, Director of MARS WRIGLEY Middle East and Africa Manager; Andrey Dvoychenkov, managing director of Nelson Arabia and Pakistan; Andrew Taylor, president of TATE & LYLE growth markets; Kate Goodman, president of Middle East, North Africa and Pakistan, Mondelez International, etc.
Sumeet Mathur, Chairman and Managing Director of the FrieslandCampina Conference in the Middle East and North Africa, said: “The first Future Food held in December 2019 attracted a lot of interest. We continue to host a series of webinars on key topics during the pandemic. Now , With the opening of Dubai, we are pleased to welcome your return at the physical events of the Dubai Exhibition Center, which is one of the first events of the Dubai Expo 2020. We will gather all relevant stakeholders in the food ecosystem Under one roof, research all the opportunities and ideas that drive the industry forward. The topics we see today related to the industry are regulation, sustainability, manufacturing, consumer trends, e-commerce, people, women in food, and innovation .”
HE Mariam Bint M. Al Mheiri will deliver a keynote speech on the future of the catering industry and the government’s commitment to manufacturers, and will have panel discussions on a wide range of topics such as tariffs and regulatory status, and catering manufacturing leadership in the global pandemic; Packaging and waste; the sustainability of the entire catering business, new consumer trends and why innovation is the answer, etc.
To register to participate, please visit www.futurefoodseries.com.
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