Dubai’s Foodie Paradise: Summer Restaurant Week has turned the city into a haven for food lovers. With 60+ participating restaurants, including Michelin-recognized ones, this event is a chance to enjoy gourmet meals affordably.
Two-course lunches from just Dh95 and pocket-friendly kids menus at Dh35 make it the perfect opportunity to explore sought-after eateries.
The acclaimed Bull and Bear in DIFC offers a three-course menu at Dh250, attracting diners like Sajna A. who finally tried the restaurant she’d been eyeing. Over the first weekend, many restaurants reported increased footfall and positive responses.
Caesars Palace Dubai’s Venu Ristorante, Passion Food and Beverage’s restaurants, and BB Social Dining saw a surge in guests.
Restaurant week not only attracts newcomers but also turns them into repeat patrons, making it a beneficial campaign for eateries. The culinary celebration, part of Dubai Summer Surprises, runs until August 27.